
Hollywood
From Our Bakehouse
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Warm Cinnamon Bun
vanilla glaze, orange zest, sea salt
$10
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Please ask your server about today's selection of fresh pastries
Salads
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Black Kale
pickled raisins, pecorino, pine nuts, red onion, levain croutons
$17
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Little Gem Caesar
vegan dressing, charred romano beans, cashew "parm", bakehouse levain croutons
$18
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Heirloom Tomatoes + Burrata
burnt eggplant, sourdough breadcrumbs
$19
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Chicken Chopped
garbanzo, pepperoncini, fresh mozz, za'atar vinaigrette
$19
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Grilled Shrimp Al Pastor
grilled pineapple, cotija, lemon avocado crema, chili vinaigrette
$24
Sandwiches
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Albacore Tuna Melt
sprouted wheat bread, sharp cheddar dill, cucumber + tomato, house made chips
$19.50
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Triple Decker Turkey Club
pain au lait pullman, BLTA, rosemary aioli, house made chips
$21
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Double Cheeseburger
everything brioche, yellow cheese, superba sauce, onion, pickle, fries
$20
add bacon + $4
add GF bun $2
sub impossible patties $4
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Hippie Burger
everything brioche, fava + chickpea patty, green tahini, pickled cucumber, tomato jam, green salad
$18
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Fried Chicken
pain au lait, slaw, jalapeño aioli, fries
$19
Raw Bar Seafood
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Shrimp Cocktail
$19
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Littleneck Clams
1/2 doz
$15
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West Coast Oysters
1/2 doz
$20
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East Coast Oysters
1/2 doz
$23
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Yellowtail Tostada
passion fruit, gochujang, nasturtium
$21
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Shellfish Platter
w + e oysters, shrimp, clams, crudo
$80
Raw Bar Veggies
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Dipping Lettuces
smoked beet tahini, puffed rice
$14
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Jicama + Chili Crunch
burnt scallion ranch
$11
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Market Platter
dipping lettuces, jicama, farmer's market crudite, 3 dips
$45
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THE GRAND PLATTER
1 tier of seafood + 1 tier of market veggies
$120
Plates
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Granola
greek yogurt or organic milk
$10
add seasonal fruit + $3
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Overnight Oats
chia, almonds, market berries, toasted coconut, maple
$13
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Breakfast Burrito
cheddar crust, scrambled eggs, charred peppers, refried lentils, fermented hot sauce
$16
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Croissant French Toast
golden syrup, candied pecans, vanilla crème fraîche
$16.50
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Lots Of Grains Hotcake
vermont maple syrup, french butter, sea salt
$17
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Keto Plate
applewood smoked bacon, brisket, turkey sausage, grilled halloumi, sunny egg, roasted tomato, avocado, bibb lettuce ssam
$23
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Lox + Schmear + Salad
dill cured salmon, 8-minute egg, arugula, red onion, charred scallion cream cheese, confit tomato, everything baguette
$20
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Umami Salmon Bowl
sprouted brown rice, roasted vegetables, pickles, umami dressing
$25
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Superba Grain Bowl
sprouted brown rice, baby kale, 8-minute egg, avocado, almonds
$18
add chicken + $4.50
add seared tuna + $8
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Hearth Roasted Mary’s Half Chicken
piri piri, shishito peppers, green salad
$28
Toast
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Bakehouse Levain
mixed berry jam, butter
$8
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Hass Avocado
watermelon radish, pickled onion, flax, sesame
$15
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Croque Madame
brioche, farm eggs, jamon cotto, mornay, caramelized onion
$17
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Kale and Egg
sunny eggs, avocado, chili oil
$16
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Cheesy Scramble
farm eggs, scallions, white cheddar
$15.50
Eggs
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Slow Poached Eggs
anson mills polenta, xo butter, baby kale
$16
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Paul’s “Big Boy” Breakfast
sunny eggs, beeler's bacon, kale, potatoes, toast
$21
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Omelet
cypress grove goat cheese, chives, toast, frisée salad
$19
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Breakfast Sandwich
fried eggs, applewood smoked bacon, cheddar, watercress, crispy potatoes
$17
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Chilaquiles With Fried Eggs
salsa verde, charred poblano, cotija, crema
$19
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Moroccan Breakfast
sunny eggs, honeycomb pancakes, fromage blanc, marinated olives, market fruit, fresh mint tea, orange juice
$24
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Superba Bakehouse Toad in a Hole
tomato + feta danish, poached egg, mixed greens
$14
Sides
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Applewood Smoked Bacon
$8
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House Made Turkey Sausage
$7.50
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Grilled Halloumi
$7.50
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Crispy Breakfast Potatoes
$7
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Sautéed Kale
$6
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Dressed Avocado
$4
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Egg Any Style
Each
$3
We have added a 3% Happy + Healthy Surcharge to your bill to support sustainable earnings and benefits for our team. This charge is optional so please let us know if you’d like it removed from your bill.
Our Daily Bread
we bake over 20 varieties of pastries and 10 different breads several times a day at our Venice Bakehouse-
Selection of freshly baked breads
charred levain with butter + chives, porridge + polenta levain, poppy seed baguette
$9
-
Really good butter + salt
$3
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Artichoke Conserva
piquillo pepper, preserved lemon
$5.50
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fresh cheese
honey, salsa macha
$8
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smoked trout
pickled onion, roe
$9
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Bread + All Four Spreads
$28
Veggies
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Brentwood Corn
corn pudding, basil
$13
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Grilled Broccolini
garlic yogurt, black garlic vinaigrette, pickled fresno
$13
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Fried Brussels Sprouts
red flame grapes, walnuts, pecorino
$14
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Roasted Carrots
sumac yogurt, pickled raisins, fennel
$13
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French Fries
rice wine vinegar, chili flakes, parsley
$9
Raw Bar - Seafood
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Shrimp Cocktail
$19
-
Littleneck Clams
1/2 doz
$15
-
West Coast Oysters
1/2 doz
$20
-
East Coast Oysters
1/2 doz
$23
-
Local Yellowtail Ceviche
watermelon aguachile, melon, urfa
$21
-
Shellfish Platter
w + e oysters, shrimp, clams, crudo
$80
Raw Bar - Veggies
-
Dipping Lettuces
smoked beet tahini, puffed rice
$14
-
Jicama + Chili Crunch
burnt scallion ranch
$11
-
Market Platter
dipping lettuces, jicama, farmer's market crudite, 3 dips
$45
-
THE GRAND PLATTER
1 tier of seafood + 1 tier of market veggies
$120
Salads
-
Black Kale
pickled raisins, pecorino, pine nuts, red onion, levain croutons
$17
-
Little Gem Caesar
vegan dressing, cashew "parm", charred romano beans, bakehouse levain croutons
$18
-
Grilled Shrimp Al Pastor
grilled pineapple, cotija, lemon, avocado crema, chili vinaigrette
$24
-
Chicken Chopped
garbanzo, pepperoncini, fresh mozz, za'atar vinaigrette
$19
-
Thai Steak
green papaya, peanut, thai basil
$26
Mains
-
Superba Grain Bowl
sprouted brown rice, baby kale, avocado, 8-minute egg, almonds
$18
add chicken + $4.50
add seared tuna + $8
-
Red Curry Mussels
coconut milk, cilantro + mint, charred superba baguette
$24
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Umami Salmon Bowl
sprouted brown rice, roasted vegetables, pickles, umami dressing
$25
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Omelet
cypress grove cheese, chives, toast, french fries
$20
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Hearth Roasted Mary’s Half Chicken
piri piri, shishito peppers, green salad
$28
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Angel Hair Pomodoro
garlic confit, parmesan, basil
$22
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Rigatoni Bolognese
pork + veal, parsley
$24
First Things First
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Tomato Gazpacho
cucumber, stone fruit, greek yogurt
$13
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Avocado Toast
watermelon radish, pickled onion, flax sesame
$15
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Maitake Mushroom Toast
bacon, fried egg, brioche
$18
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Heirloom Tomatoes + Burrata
burnt eggplant, sourdough breadcrumbs
$19
Sandwiches
-
Albacore Tuna Melt
sprouted wheat bread, sharp cheddar dill, cucumber + tomato, house made chips
$19.50
-
Triple Decker Turkey Club
pain au lait pullman, BLTA, rosemary aioli, house made chips
$21
-
House Smoked Brisket Dip
sesame baguette, dressed watercress, fresh + whipped horseradish, jus, house made chips
$22
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Double Cheeseburger
everything brioche, yellow cheese, superba sauce, onion, pickle, french fries
$20
add bacon + $4
sub impossible patties $4
sub GF bun $2
-
Hippie Burger
everything brioche, fava + chickpea patty, green tahini, pickled cucumber, tomato jam, green salad
$18
-
Fried Chicken
pain au lait bun, slaw, jalapeño aioli, fries
$19
We have added a 3% Happy + Healthy Surcharge to your bill to support sustainable earnings and benefits for our team. This charge is optional so please let us know if you’d like it removed from your bill.
Our Daily Bread
we bake over 20 varieties of pastries and 10 different breads, several times a day at our Venice Bakehouse-
Selection of freshly baked breads
charred levain with butter + chives, porridge + polenta levain, poppy baguette
$9
-
really good butter + salt
$3
-
Artichoke Conserva
piquillo pepper, preserved lemon
$5.50
-
fresh cheese
honey, salsa macha
$8
-
smoked trout
pickled onion, roe
$9
-
Bread + All Four Spreads
$28
-
Maitake Mushroom Toast
bacon, fried egg, brioche
$18
Veggies
-
Brentwood Corn
corn pudding, basil
$13
-
Grilled Broccolini
garlic yogurt, black garlic vinaigrette, pickled fresno
$13
-
Fried Brussels Sprouts
red flame grapes, walnuts, pecorino
$14
-
Pan Fried Mashed Potatoes
butter + chives
$12
-
Roasted Carrots
sumac yogurt, pickled raisins, fennel
$13
-
French Fries
rice wine vinegar, chili flakes, parsley
$9
Raw Bar - SEAFOOD
-
Shrimp Cocktail
$19
-
Littleneck Clams
1/2 doz
$15
-
West Coast Oysters
1/2 doz
$20
-
East Coast Oysters
1/2 doz
$23
-
Local Yellowtail Ceviche
watermelon aguachile, melon, urfa
$21
-
Shellfish Platter
w + e oysters, shrimp, clams, crudo
$80
Raw Bar - VEGGIES
-
Dipping Lettuces
smoked beet tahini, puffed rice
$14
-
Jicama + Chili Crunch
burnt scallion ranch
$11
-
Market Platter
dipping lettuces, jicama, farmer's market crudite, 3 dips
$45
-
THE GRAND PLATTER
1 tier of seafood + 1 tier of market veggies
$120
Pastas + Grains
-
Angel Hair Pomodoro
garlic confit, parmesan, basil
$22
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Cacio e Pepe
pasta alla chitarra, pecorino, tellicherry peppercorn
$23
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Braised Lentil + Rice Mujadara
lamb kofte, bahart, yogurt, pickled red onion
$24
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Rigatoni Bolognese
pork + vela ragu, parsley
$24
Mains
-
Hearth Roasted Mary’s Half Chicken
piri piri, shishito peppers, green salad
$28
-
Red Curry Mussels
coconut milk, cilantro + mint, charred superba baguette
$24
-
Kvaroy Island Salmon
peas + carrots, charred yogurt, herb oil
$31
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Vegetable Enchiladas Suizas
summer squash, squash blossoms, salsa verde
$23
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Baja Striped Bass
manila clams, hearth roasted leeks, crispy shallots
$29
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Prime Hanger Steak
pan fried mashed potatoes, piquillo pepper steak sauce, maitre’d butter
$32
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Chicken Schnitzel
grainy mustard, beet tahini, basil salad
$26
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Duroc Pork Chops
castelvetrano olives, cherries, green romesco
$31
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Double Cheeseburger
everything brioche, yellow cheese, superba sauce, onion, pickle, french fries
$20
First Things First
-
Tomato Gazpacho
cucumber, stone fruit, greek yogurt
$13
-
Heirloom Tomatoes + Burrata
burnt eggplant, sourdough breadcrumbs
$19
-
Little Gem Caesar
vegan dressing, charred romano beans, cashew "parm", bakehouse levain croutons
$18
-
Black Kale Salad
pickled raisins, pecorino, pine nuts, levain croutons
$17
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Fried Cauliflower
tamarind chutney, mint sauce
$16
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Smoked Chicken Wings
white bbq, bread + butter pickles
$18
Dailies
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Monday - House Smoked Brisket Dip
sesame baguette, dressed watercress, fresh + whipped horseradish, jus, french fries
$25
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Tuesday - Channel Island Rockfish Tacos
house tortillas, lime crema, jalapeño salsa
$24
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Russet Potato Gnocchi
rapini pesto, pecorino
$24
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Thursday - Fish + Chips
icelandic cod, minted peas, tartar sauce
$27
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Friday - Cioppino
dungeness, shrimp, mussels, striped bass
$35
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Saturday - Shrimp Bolognese
spaghetti, tomato, parmesan, spicy bread crumb
$28
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Sunday - Fried Chicken
collard slaw, cheddar biscuit, honey
$27
We have added a 3% Happy + Healthy Surcharge to your bill to support sustainable earnings and benefits for our team. This charge is optional so please let us know if you’d like it removed from your bill.
Wines by The Glass
Bubbly
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Can Xa
Brut Cava NV (Penedès, SP)
$14
$56
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Maria Pato
‘Duckman’ Baga ‘20 (Bairrada, PT)
$17
$68
White
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Bodegas Venta
"Lluvia ‘20 1 (Castilla La Macha, SP)
$14
$56
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Michael Gingl
‘Flora’ Riesling ‘20 (Austria)
$17
$68
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Nicolas Réau
‘Attention Chenin’ Chenin Blanc NV (Anjou, FR)
$16
$64
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Domaine Serge Laloue
'Sancerre Blanc’ Sauvignon Blanc(Loire Valley, FR)
$17
$68
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Domaine Eden
Chardonnay ‘19 (Saratoga, CA)
$16
$64
Rosé
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Maison Mirabeau
Classic Provence Rosé, Grenache/Syrah ‘21 (Cotes de Provence)
$14
$56
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François Ducrot
‘Auguste’ Grenache Gris/Grenache Blanc ‘21 (Languedoc-Roussillon, FR)
$14
$56
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Foxtail Winery
‘Lion for Real’ Skin Contact Chardonnay NV (Monterey, CA)
$16
$66
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Pulpe Fiction
Muscadet ‘21 (Loire Valley, FR)
$15
$60
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Bodkin Winery
'Where’s Linus’ Petit Sirah/Viognier NV (Healdsburg, CA) served chilled
$16
$64
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Stolpman Vineyards
‘Love You Bunches’ Carbonic Sangiovese ‘21 (Santa Barbara, CA) served chilled
$15
$60
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Cacique Maravilla
Cabernet Sauvignon Natural ‘20 (Yumbel, Chile)
$17
$68
Red
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EZY TGR
Pinot Noir ‘21 (Willamette Valley, OR)
$16
$64
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Caruso & Minini
Frappato/Nerello Mascalese ‘20 (Sicily, IT)
$15
$64
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Viña Santurnia
‘Rioja Reserva’ Tempranillo ‘16 (Briñas, SP)
$16
$64
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Turning Tide
‘AJ’ Cabernet Sauvignon ‘21 (Sonoma, CA)
$17
$68
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Chateau d’Arsac
‘Le Kid d’ Arsac’ Cabernet/Merlot Noir ‘18 (Margaux, FR)
$17
$68
Beer
Draft
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Smog City Brewing
‘Little Bo Pils’ German Style Pilsner
$9
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21st Amendment Brewery
‘El Sully’ Mexican Lager
$9
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Beachwood Brewing
‘Blonde’ Blonde Ale
$9
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Stiegl
‘Radler’ Grapefruit Radler
$10
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Eagle Rock Brewing Co.
‘Manifesto’ Witbier
$10
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Party Beer Co.
‘LAFC IPA’ West Coast Style IPA
$12
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Faction Brewing
Nitro Stout ’ Imperial Stout
$11
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Juneshine
Blood Orange Mint Kombucha (abv 6.4%)
$8
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Rotating Seasonal Beer
Just Ask
$12
Bottles/Cans
-
Stem Ciders
Off-Dry Apple Cider
$8
Cocktails
Classic
-
Olive Oil Washed Martini
vodka, local california olive oil, orange bitters
$14
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Paper Plane
bourbon, aperol, amaro nonino, lemon
$16
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Penicillin
blended scotch, lemon, ginger, honey, islay
$15
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Boulevardier
bourbon, campari, sweet vermouth
$16
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Sustainer
rum, coconut, fresh tumeric, cinnamon syrup, nutmeg
$15
Superba
-
On Sunset
amass gin, aperol, st. germain, lemon
$14
-
Easy Breezy
gin, cucumber, mint, lime, simple, bubbles
$15
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Momo Sawa*
japanese whiskey, green tea syrup, stone fruit, lemon, egg white
$16
-
Hass-Cienda
mezcal, hass avocado, combier, pink pepper syrup, sea salt
$16
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Honey-Bee
reposado tequila, honey, lemon, mezcal rinse, angostura bitters
$14
Non-Alcoholic
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Ginger Thyme Lemonade
lemonade, ginger, thyme
$6.50
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Matcha Lemonade
lemonade, matcha tea, simple
$6.50
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Espresso Tonic
housemade vanilla syrup
$7
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Cold Fashioned
cold brew, valencia orange, bitters
$6
Coffee / Tea
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Drip /Regular/Decaf
$3.50
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Cold Brew
$4
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Espresso
$3
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Americano
$3
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Gibralter
$4
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Cappucino
$4
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Latte
$5
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Mocha
$6
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Golden Latte
$6
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Spanish Latte
$6
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Matcha Latte
$6
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Chai
$5
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Green/Black/Roobios
$3.50
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Matcha
$5.50
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Milk Alternative
Oat/Almond
$0.50
Soda
-
Cane Sugar Coca Cola
$5
-
Fever Tree Ginger Beer
$4
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Spindrift Grapefruit
$5
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Vybes Blueberry Mint
$9
-
Draft Soda
$4
Juice
-
Fresh Orange Juice
$6.50
-
Red Juice
$9
-
Green Juice
$9
-
Juice Flight
$10
-
Vitality Shot
$5.50
We have added a 3% Happy + Healthy Surcharge to your bill to support sustainable earnings and benefits for our team. This charge is optional so please let us know if you’d like it removed from your bill.