
Venice
Our Daily Bread
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Bakehouse Levain
mixed berry jam, butter
$8
-
Hass Avocado
watermelon radish, pickled onion, flax, sesame
$14
-
Prosciutto + Arugula
really good butter, arugula, olive oil
$15
-
Kale and Egg
sunny eggs, avocado, chili oil
$16
-
Cheesy Egg
levain toast, scallions, white cheddar
$15.50
Eggs
-
Marbled Eggs
torn bread, avocado, turmeric, cherry tomatoes, smoked chili vinaigrette
$16.50
-
Paul’s “Big Boy” Breakfast
sunny eggs, applewood smoked bacon, kale, potatoes, toast
$19
-
Omelet
boursin cheese, chives, toast, frisée salad
$18
-
Breakfast Sandwich
fried eggs, applewood smoked bacon, cheddar, watercress, crispy potatoes
$16
-
Chilaquiles With Fried Eggs
salsa verde, charred poblano, cotija, crema
$19
From Our Bakehouse
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Warm Cinnamon Bun
vanilla glaze, orange zest, sea salt
$9
-
Please ask your server about today's selection of fresh pastries
Plates
-
Chia Seed Pudding
blueberries, banana, almond granola
$11
-
Grain Bowl
sprouted brown rice, baby kale, 8-minute egg, almonds
$15.50
add chicken + $4.50
add avocado + $3.50
add seared tuna + $8
-
Burrito
eggs, quinoa, cheddar, refried lentils, avocado, greens, smoked hot sauce vin
$16
-
Croissant French Toast
golden syrup, candied pecans, vanilla crème fraiche
$16.50
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Lots Of Grains Hotcake
vermont maple syrup, good butter, sea salt
$16
-
Keto Plate
applewood smoked bacon, beef brisket, turkey sausage, grilled halloumi, sunny egg, roasted tomato, dressed avocado, bibb lettuce ssam
$23
-
Lox + Schmear + Salad
beet cured salmon, 8-minute egg, arugula, red onion, charred scallion cream cheese, heirloom tomatoes, everything toast
$19
Sides
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Applewood Smoked Bacon
$8
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House Made Turkey Sausage
$7.50
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Grilled Halloumi
$7
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Crispy Breakfast Potatoes
$6.50
-
Sautéed Kale
$5
-
Dressed Avocado
$4
-
Egg Any Style
Each
$3
From Our Bakehouse
-
Warm Cinnamon Bun
vanilla glaze, orange zest, sea salt
$9
-
Please ask your server about today's selection of fresh pastries
Soup + Salad
-
Red Kuri Squash Soup
chili oil, coconut pecan crumble
$13
-
Black Kale
pickled raisins, pecorino, pine nuts, red onion, levain croutons
$17
-
Little Gem Caesar
radish, peas, pea tendrils
$17.50
-
Chicken + Arugula
treviso, levain croutons, parmesan
$18
-
Roasted Beets
caramelized spanish goat cheese, smoky vinaigrette
$18
-
Hanger Steak Salad
bibb + little gem, shaved fennel, avocado, mint crumbs
$26.50
Sandwiches
-
Roasted Turkey
BLTA, rosemary aioli, house made chips
$18
-
Albacore Tuna Confit Sandwich
superba ciabatta, olive tapenade, arugula, cucumber, house made chips
$19
-
Double Cheeseburger
yellow cheese, superba sauce, onion, pickle, french fries
$19.50
add: bacon $4
sub: impossible patties $4
sub: GF bun $2
-
Hippie Burger
fava + sprouted lentil patty, tomato jam, aioli, pickled beets, feta, salad
$17
-
Fried Chicken Sandwich
slaw, jalapeno aioli, french fries
$18
Raw Bar
-
Shrimp Cocktail
$18
-
Littleneck Clams
1/2 doz
$15
-
West Coast Oysters
1/2 doz
$20
-
East Coast Oysters
1/2 doz
$23
-
Yellowfin Tuna Crudo
furikake, buttermilk, persimmon condiment
$21
-
Shellfish Platter
w + e oysters, shrimp, clams, curdo
$80
Plates
-
Chia Seed Pudding
blueberries, banana, almond granola
$11
-
Burrito
eggs, quinoa, cheddar, refried lentils, avocado, greens, smoked hot sauce vin
$16
-
Croissant French Toast
golden syrup, candied pecans, vanilla crème fraiche
$16.50
-
Lots of Grains Hotcake
vermont maple syrup, french butter, sea salt
$16
-
Keto Plate
beef brisket, applewood smoked bacon, turkey sausage, grilled halloumi, sunny egg, roasted tomato, dressed avocado, bibb lettuce ssam
$23
-
Lox + Schmear + Salad
beet cured salmon, 8-minute egg, arugula, red onion, charred scallion cream cheese, heirloom tomatoes, everything toast
$19
-
Grain Bowl
sprouted brown rice, baby kale, 8-minute egg, almonds
$15.50
Add chicken $4.50
Avocado $3.50
Seared tuna $8
-
Kvaroy Island Salmon
weiser potato, smashed cucumber, sour cream + onion
$26
-
Roasted Mary’s Half Chicken
garlic rub, spring lettuces, radish, green goddess dressing
$27
Toast
-
Bakehouse Levain
mixed berry jam, butter
$8
-
Hass Avocado
watermelon radish, pickled onion, flax, sesame
$14
-
Prosciutto + Arugula
really good butter, olive oil
$15
-
Kale and Egg
sunny eggs, avocado, chili oil
$16
-
Cheesy Egg
levain toast, scallions, white cheddar
$15.50
-
Maitake Mushroom Toast
bacon, fried egg, brioche
$18
Eggs
-
Marbled Eggs
torn bread, avocado, turmeric, cherry tomatoes, smoked chili vinaigrette
$16.50
-
Paul’s “Big Boy” Breakfast
sunny eggs, applewood smoked bacon, kale, potatoes, toast
$19
-
Omelet
boursin cheese, chives, toast, frisée salad
$18
-
Breakfast Sandwich
fried eggs, applewood smoked bacon, cheddar, watercress, crispy potatoes
$16
-
Chilaquiles With Fried Eggs
salsa verde, charred poblano, cotija, crema
$19
Sides
-
Applewood Smoked Bacon
$8
-
House Made Turkey Sausage
$7.50
-
Grilled Halloumi
$7
-
Crispy Breakfast Potatoes
$7
-
Sautéed Kale
$5
-
Dressed Avocado
$4
-
Egg Any Style
Each
$3
Our Daily Bread
-
Selection of Freshly Baked Breads
charred levain with butter + chives, porridge + polenta levain, poppy seed baguette
$8
-
Really Good Butter +Salt
$2.50
-
Roasted Squash
agrodolce, pepitas
$5
-
Fresh Cheese
honey, salsa macha
$8
-
Smoked Trout
pickled onion, roe
$9
-
Bread + All Four Spreads
$27
Veggies
-
Roasted Carrots
sumac yogurt, pickled raisins, fennel
$13
-
Charred Broccolini
garlic yogurt, black garlic vinaigrette pickled fresno
$13
-
Roasted Delicata Squash
pistachio labneh, pomegranate, mint
$13
-
Fried Brussels Sprouts
red flame grapes, walnuts, pecorino
$14
-
Baby Sweet Potatoes
green tahini, shishito pepper, seeds
$12
-
French Fries
rice wine vinegar, chili flakes, parsley
$9
Raw Bar
-
Shrimp Cocktail
$18
-
Littleneck Clams
1/2 doz
$15
-
West Coast Oysters
1/2 doz
$20
-
East Coast Oysters
1/2 doz
$23
-
Yellowfin Tuna Crudo
furikake, buttermilk, persimmon condiment
$21
-
Shellfish Platter
w + e oysters, shrimp, clams, crudo
$80
Raw Bar- Veggies
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Dipping Lettuces
smoked beet tahini, puffed riced
$14
-
Jicama + Chili Crunch
burnt scallion ranch
$11
-
Market Platter
dipper lettuces, jicama, farmer's market crudite, 3 dips
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Grand Platter
1 tier of seafood + 1 tier of market veggies
$120
Salads
-
Black Kale
pickled raisins, pecorino, pine nuts, levain croutons
$17
-
Little Gem Caesar
radish, peas, pea tendrils
$17.50
-
Chicken + Arugula
treviso, levain croutons, parmesan
$18
-
Hanger Steak Salad
bibb + little gem, shaved fennel, avocado, mint crumbs
$26.50
Mains
-
Superba Grain Bowl
sprouted brown rice, baby kale, 8-minute egg, almonds
$15.50
add chicken $4.50
add avocado $3.50
add seared tuna $8
-
Omelet
boursin cheese, chives, french fries
$20
-
Angel Hair Pomodoro
garlic confit, parmesan, basil
$22
-
Kvaroy Island Salmon
weiser potato, smashed cucumber, sour cream + onion
$26
-
Blackened Fish Tacos
mahi mahi, house tortillas, salsa roja
$24.50
-
Roasted Mary’s Chicken
garlic rub, spring lettuces, radish, green goddess dressing
$27
-
rigatoni bolognese
pork + veal ragu, parsley
$24
First Things First
-
Avocado Toast
watermelon radish, pickled onion, flax sesame
$14
-
Maitake Mushroom Toast
bacon, fried egg, brioche
$18
-
Red Kuri Squash Soup
chili oil, coconut pecan crumble
$13
-
Roasted Beets
caramelized spanish goat cheese, smoky vinaigrette
$18
-
Bigeye Tuna Crudo
avocado, tomatillo, lemon
$18
Sandwiches
-
Albacore Tuna Confit
superba ciabatta, olive tapenade, arugula, cucumber, house made chips
$19
-
Roasted Turkey
BLTA, rosemary aioli, house made chips
$18
-
House Smoked Brisket Dip
dressed watercress, fresh + whipped horseradish, jus, house made chips
$22
-
Double Cheeseburger
yellow cheese, superba sauce, onion, pickle, french fries
$19.50
add: bacon $4
sub: impossible patties $4
sub: GF bun $2
-
Hippie Burger
fava + sprouted lentil patty, tomato jam, aioli, pickled beets, feta, salad
$17
-
Fried Chicken Sandwich
slaw, jalapeno aioli, french fries
$18
Our Daily Bread Raw Bar
we bake over 20 varieties of pastries and 10 different breads, several times a day at our venice bakehouse-
Selection of Freshly Baked Breads
charred levain with butter + chives, porridge + polenta levain, poppy seed baguette
$8
-
Really Good Butter +Salt
$2.50
-
roasted squash dip
agrodolce, pepitas
$5
-
Fresh Cheese
honey, salsa macha
$8
-
Smoked Trout
pickled onion, roe
$9
-
Bread + All Four Spreads
$27
-
Maitake Mushroom Toast
bacon, fried egg, brioche
$18
-
Avocado Toast
watermelon radish, pickled onion, flax + sesame
$14
Veggies
-
Roasted Carrots
sumac yogurt, pickled raisins, fennel
$13
-
Charred Broccolini
garlic yogurt, black garlic vinaigrette pickled fresno
$13
-
Roasted Delicata Squash
pistachio labneh, pomegranate, mint
$13
-
Fried Brussels Sprouts
red flame grapes, walnuts, pecorino
$14
-
Pan Fried Mashed Potatoes
butter + chives
$12
-
Baby Sweet Potatoes
green tahini, shishito pepper, seeds
$12
-
French Fries
rice wine vinegar, chili flakes, parsley
$9
Raw Bar
-
Shrimp Cocktail
$18
-
Littleneck Clams
1/2 doz
$15
-
West Coast Oysters
1/2 doz
$20
-
East Coast Oysters
1/2 doz
$23
-
Yellowfin Tuna Crudo
furikake, buttermilk, persimmon condiment
$21
-
Shellfish Plateau
w + e oysters, shrimp, clams, crudo
$80
Raw Bar- Veggies
-
Dipping Lettuces
smoked beet tahini, puffed rice
$14
-
Jicama + Chili Crunch
burnt scallion ranch
$11
-
Market Platter
dipping lettuces, jicama, farmer's market crudite, 3 dips
$45
-
The Grand Platter
1 tier of seafood + 1 tier of market veggies
$120
Pastas + Grains
-
Angel Hair Pomodoro
garlic confit, parmesan, basil
$22
-
Cacio e Pepe
pasta alla chitarra, pecorino, tellicherry peppercorn
$22
-
Polenta + Chicken Meatballs
tomato, spinach, parmesan
$24
-
rigatoni bolognese
pork + veal ragu, parsley
$24
Mains
-
Roasted Mary’s Chicken
garlic rub, spring lettuces, radish, green goddess dressing
$27
-
Kvaroy Island Salmon
weiser potato, smashed cucumber, sour cream + onion
$28
-
Blackened Fish Tacos
mahi mahi, house tortillas, salsa roja
$24.50
-
Prime Hanger Steak
pan fried mashed potatoes, piquillo pepper steak sauce, maitre’d butter
$32
-
Double Cheeseburger
yellow cheese, superba sauce, onion, pickle, french fries
$19.50
add: bacon $4
sub: impossible patties $4
sub: GF bun $2
-
Fried Chicken Sandwich
slaw, jalapeno aioli, french fries
$18
-
Omelet
boursin cheese, chives, french fries
$20
First Things First
-
Red Kuri Squash Soup
chili oil, coconut pecan crumble
$13
-
Little Gem Caesar
radish, peas, pea tendrils
$17.50
-
Roasted Beets
caramelized spanish goat cheese, smoky vinaigrette
$18
-
Black Kale Salad
pickled raisins, pecorino, pine nuts, levain croutons
$17
-
Yellowfin Tuna Crudo
furikake, buttermilk, persimmon condiment
$21
Dailies
-
Monday - Lasagna Dinner
house salad, sesame garlic bread
$26
-
Tuesday - House Smoked Brisket Dip
dressed watercress, fresh + whipped horseradish, jus, french fries
$25
-
Wednesday - Beef Tagine
israeli cous cous, harissa carrots, preserved lemon, nuts + seeds
$29
-
Thursday - Duck Leg Confit
scallion pancake, pickled cherries, fennel
$29
-
Friday - Fish + Chips
icelandic cod, minted peas, tartar sauce, triple cooked chips
$27
-
Saturday - Cioppino
dungeness, shrimp, mussels, branzino
$35
-
Sunday - Fried Chicken
collard slaw, cheddar biscuit, honey
$27
wines by the glass
Bubbles
-
Cava
Caves Naveran, Brut Nature ‘15 (Catalonia, ES)
$13
$52
-
Brut Rosé
Apres Sol NV (Ravenna, IT)
$13
$52
-
Red Pet-Nat
Vinovore 'Cosmic Juice' NV (Ravenna IT)
$16
$64
White
-
Pinot Grigio
Riff by Alois Lageder ‘20 (Alto Adige, IT)
$11
$44
-
Sauvignon Blanc
Le Grand Caillou ‘20 (France)
$14
$58
-
Grüner Veltliner
Nigl ‘Feriheit’ ‘21 (Kremstal, AT)
$15
$60
-
Riesling
Ravines ‘16 (Finger Lakes, NY)
$15
$60
-
Chardonnay
Joyce ‘19 (Arroyo Seco, CA)
$16
$64
Rosé + Orange
-
Grenache
Mathilde Chapoutier ‘Selection Grand Ferrage’ ‘21 14|60 (Côte de Provence, FR)
$14
$60
-
Sauvignon Blanc+
En Cavale ‘Who Goes There’ ‘21 (California)
$16
$64
Red
-
Pinot Noir
Folk Tree ‘18 (Central Coast, CA)
$13
$54
-
Grenache+
Domaine du Seminaire ‘18 (Rhône, FR)
$14
$56
-
Zinfandel+
Las Jaras ‘Glou Glou’ ‘21 chilled red 16|64 (Mendocino County, CA)
$16
$64
-
Sangiovese
Salcheto ‘Obvious’ ‘18 (Toscana, IT)
$15
$64
-
Cabernet Sauvignon
Oeno ‘20 (Russian River, CA)
$16
$65
Beer
Draft
-
Anderson Valley ‘Boont’ Amber Ale, CA
$8
-
Boomtown ‘Mic-Czech ’ Pilsner, CA
$8
-
Topa Topa
‘Spectro Hazy’ IPA, CA
$9
-
JuneShine ‘Grapefruit Paloma’ Hard Kombucha, CA
$9
Bottles / Cans
-
Pacifico ‘Clara’ Mexican Lager, CA
$5
-
Bavik ‘Super Pils’ Pilsner, BE
$6
-
21st Amendment ‘Hell or High Watermelon’ Wheat Ale, CA
$6
-
Pizza Port ‘Chronic’ Amber Ale, CA
$6
-
Three Weavers ‘Knotty’ Double IPA, CA
$8
Cocktails
Classic
-
Sangria
fresh squeezed orange, seasonal fruit
$10
-
Bloody Mary
plum tomatoes, togarashi, hot sauce
$9
-
Mimosa
fresh squeezed orange juice, sparkling wine
$12
-
Prickly Pear Margarita
tequila la paz, prickly pear, agave, pink sal
$13
Superba
-
Basil Spritz
fermented gin, basil, prosecco, lemon
$10
Non-Alcoholic
-
Ginger Thyme Lemonade
lemonade, ginger, and thyme
$6
-
Matcha Mojito
matcha, mint, soda
$5
-
House Made Tepache
pineapple, grains of paradise, cubeb pepper
$5.50
Coffee / Tea
-
Drip/Regular/Decaf
$3.50
-
Cold Brew
$4
-
Espresso
$3
-
Americano
$3
-
Gibralter
$4
-
Cappucino
$4
-
Latte
$5
-
Valencia Cortado
$4.50
-
Mocha
$6
-
Golden Latte
$6
-
Spanish Latte
$6
-
Matcha Latte
$6
-
Mushroom Latte
$6
Add CBD $3
-
Chai
$5
-
Green/Black/Rooibos
$3.50
-
Matcha
$5.50
-
Westside Fog
$6.50
-
Milk Alternative - Oat/Almond $0.50
Soda
-
Cane Sugar Coca Cola
$3.50
-
Fever Tree Ginger Beer
$4.50
-
Hanks Rootbeer
$3.50
-
Diet Coke
$3
-
Better Booch
$6.50
Juice
-
Fresh Orange Juice
$6.50
-
Red Juice
$9
-
Green Juice
$9
-
Juice Flight
$10
-
Vitality Shot
$5.50